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🌍 Exporting to 52+ Countries

Premium Sprouting Seeds — 99.99% Pure & High Germination

Perfect for microgreens, healthy sprouts, and nutritious living. Organic options available

Premium Sprouting Seeds for Health & Wellness

Sprouting seeds are an excellent source of nutrients, enzymes, and live nutrients that support vibrant health. Whether you're growing microgreens commercially, cultivating sprouts for home consumption, or supplying health food retailers, Kohenoor International provides premium quality sprouting seeds with exceptional germination rates. Our sprouting seeds are 99.99% pure and tested for food safety, making them ideal for direct consumption. We offer both conventional and organic varieties to meet diverse market needs.

Our Sprouting Seeds & Microgreen Seeds

Premium certified varieties perfect for healthy sprouts, microgreens, and nutritious meals

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Alfalfa Sprouting Seeds

Premium alfalfa sprouting seeds with exceptional purity and germination rates

Purity: 99.99%
Germination: 95%+
Organic: Available
Sprouting Time: 5-7 days
Taste Profile: Mild, nutty
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Broccoli Sprouting Seeds

Rich in sulforaphane, premium quality broccoli seeds for nutritious microgreens

Purity: 99.99%
Germination: 95%+
Nutrients: High sulforaphane
Sprouting Time: 5-7 days
Popularity: Microgreen favorite
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Radish Sprouting Seeds

Quick sprouting with spicy flavor. Red and white varieties available

Varieties: Red and white
Sprouting Time: 3-5 days (quick)
Flavor: Peppery and spicy
Best For: Salads, garnishes
Purity: 99.99%
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Clover Sprouting Seeds

Mild taste with easy growth. Red and white clover varieties for beginners

Varieties: Red and white clover
Ease: Easy to grow
Flavor: Mild and delicate
Best For: Beginners
Germination: 90%+
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Fenugreek Sprouting Seeds

Medicinal properties fenugreek (methi) with bulk availability for traditional wellness

Common Name: Methi
Origin: Indian traditional
Health Benefits: Traditional wellness
Bulk: Available year-round
Flavor: Slightly bitter, herbaceous
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Mung Bean Sprouting Seeds

Classic Asian sprout with high yield and clean stock for commercial production

Origin: Asian cuisine favorite
Yield: High yield varieties
Quality: Clean stock
Sprouting Time: 3-5 days
Use: Commercial, culinary
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Lentil Sprouting Seeds

Nutritious lentil sprouts with multiple varieties and year-round availability

Varieties: Multiple types
Nutrition: High protein
Availability: Year-round
Sprouting Time: 3-4 days
Use: Salads, cooking
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Mustard Sprouting Seeds

Peppery flavor with quick germination. Yellow and brown varieties available

Varieties: Yellow and brown
Germination: Quick sprouting
Flavor: Peppery and tangy
Sprouting Time: 3-5 days
Purity: 99.99%

Health Benefits of Sprouting

Enhanced Nutrient Bioavailability

Sprouting increases the bioavailability of vitamins, minerals, and nutrients, making them easier for your body to absorb and utilize.

Live Enzyme Content

Sprouted seeds contain active enzymes that support digestive health and metabolic processes in the body.

Reduced Antinutrients

Sprouting reduces compounds like phytic acid and lectins that can inhibit nutrient absorption, making seeds more nutritious.

Higher Vitamin Content

Sprouting significantly increases vitamin content, particularly B vitamins and vitamin C, naturally enhancing nutritional value.

Improved Digestion

The sprouting process breaks down proteins and starches, making sprouts gentler on the digestive system and easier to process.

Increased Antioxidants

Sprouted seeds contain elevated levels of antioxidants and phytonutrients that help protect cells from oxidative stress.

Quality Assurance & Testing

At Kohenoor International, quality is paramount. Every batch of sprouting seeds undergoes rigorous laboratory testing to ensure safety, purity, and viability.

Purity Testing

We verify 99.99% purity, ensuring minimal contamination from other seed types or foreign materials.

Germination Testing

All seeds are tested for germination rates, with minimum standards of 95%+ germination rates guaranteed.

Pathogen Testing

Seeds are tested for common pathogens including E. coli, Salmonella, and other food safety concerns.

Certificates of Analysis

Every shipment includes detailed certificates of analysis documenting all test results and specifications.

ISO & HACCP Certified

Our facilities are ISO and HACCP certified, meeting international standards for food safety and quality management.

Sustainable Storage

Seeds are stored in climate-controlled facilities to maintain germination rates and viability throughout shelf life.

Sprouting Seeds FAQ

What is 99.99% purity in sprouting seeds?

99.99% purity means that 99.99% of the seed lot consists of the desired seed type, with minimal contamination from other seeds, debris, or foreign material. All our seeds are lab-tested to verify this purity.

What does 95%+ germination rate mean?

A 95%+ germination rate means that at least 95% of viable seeds will sprout under proper conditions. This is tested in controlled laboratory conditions before shipment.

Are organic sprouting seeds available?

Yes, we offer organic sprouting seeds for select varieties including alfalfa. Organic seeds are grown without synthetic pesticides or fertilizers and certified by recognized organic standards.

How long does it take for seeds to sprout?

Sprouting time varies by variety. Most seeds sprout within 3-7 days under proper moisture and temperature conditions. Alfalfa typically sprouts in 5-7 days, while radish sprouts faster in 3-5 days.

What quality assurance tests do you perform?

We perform multiple quality assurance tests including purity testing, germination testing, moisture content analysis, and testing for pathogens like E. coli and Salmonella. All batches come with certificates of analysis and meet international food safety standards.

Ready to Order Premium Sprouting Seeds?

Contact our team for bulk pricing, organic options, and wholesale rates

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Alternative Contact Methods:

📧 Email: info@kohenoorint.com

📞 Phone: +92-22-261740

💬 WhatsApp: +92-334-2634411